Steak & Ale Pie

5in Steak & Ale Pie

A true taste of Britain, our Steak & Ale Pie is made using tender prime English beef, slow-cooked with locally grown onions in a rich, full-bodied ale gravy. As the beef gently braises, it becomes wonderfully tender, while the ale creates a deep, savoury flavour that perfectly complements the quality of the meat.

Wrapped in our handcrafted, golden shortcrust pastry and baked until beautifully crisp, this pie is packed with wholesome goodness and traditional flavour. Every bite reflects our commitment to using the finest ingredients and time-honoured baking methods, making it a hearty meal that's as comforting as it is delicious.

Allergens in BOLD

Ingredients - Beef (58%), Onion (10%), Salt, Black Pepper, Beef Stock, Rapeseed Oil, Water, Cornflower, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Ale (WHEAT, BARLEY) Vegetable Lard, (MILK)

% quoted are for the filling only when the value is 10% plus